In House Quality Training Delivered by experienced qualified professionals
Registered and approved Centres with HSE, CIEH, RSPH
This course will benefit anyone in a work environment as it provides candidates with an understanding of health and safety that will enable them to contribute to any risk assessment based health and safety management system.
This level 2 course is from minimum of 6 hours, but the start time is flexible to suit your requirements
Successful completion of the training programme and assessment will enable candidates to understand:
Health and safety requirements placed on employers and employees
Hazard and risk and the main causes of harm to workers
Health, safety and welfare provisions in the workplace
The importance of following safe systems of work procedures and rules
Hazards and controls in respect to both safety and occupational health risks
How their own actions can reduce risks to health and safety
The candidates are assessed by an examination paper consisting of 30 multiple choice questions to be completed in 1 hour at the end of the course.
The price for this course is from £45 per person based on a minimum of 8 people, extra persons wishing to attend the course will be charged at £35 per person. (Maximum of 20 persons per Course) This includes food hygiene book, course materials and upon successful completion of the course a certificate from CIEH
"This course was interesting and enjoyable"
- Portsmouth , October 2011
"Thorough course, very general"
- Portsmouth , February 2011
"Good use of handouts and getting everyone involved by doing activities
- Poole , May 2011